Archive for the ‘Food and Wine’ Category

Stay Rad Wine Blog TV Episode 164: It’s Rose Season

May 15, 2015

In this episode, Jeff takes on this one liter sample of rose.

Wine Tasted:

Cote Mas 2014 Rose Aurore

Stay Rad,

Jeff

What’s your go-to rose this Spring?  Leave a comment, and let us know.

The Wine in My Glass

March 28, 2015

I’ve been drinking a lot of my wine out of tumblers these days…

Case in point.

For me, the tumbler represents a relaxed vibe.

Yes.  I know that there is a difference in your abilities to perceive aromas and flavors when drinking vessels are switched up, but sometimes wine ain’t about all that.

Sometimes you just want to sit back on your patio with some good food, wine, and company… and just enjoy the moment.

Ferrari-Carano 2013 Fume Blanc

Ferrari-Carano 2013 Fume Blanc

Thank you for the food, Safeway.

Thank you for the wine, Ferrari-Carano.

Thank you, Parker, for going to bed early so your mom and I could enjoy this beautiful evening.

Tumble on, baby.

Stay Rad,

Jeff

 What’s your spring time patio wine?  Who are you sharing it with?  Leave a comment, and let us know.

Bedrocking the Podcast and Tacos

March 13, 2015

Every week, when Jim, John, Jeff (the other Jeff), and I sit down to record the We Like Drinking Podcast, we each bring a different beer or wine to taste during the show.

Typically, I grab some random wine from my cabinet, or pick up a beer from the store on my way home…

I rarely put much thought into what I’m gonna be tasting.

This week was different…

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Bedrock Wine Co. 2011 Griffin’s Lair Vineyard Syrah

This week, we had our first guest on the podcast… The incomparable Martin “One Take” Redmond of Enofylz Wine Blog.

Not only is he one of the best wine bloggers in the game today, but he is also one of the nicest guys in the world of wine.  A few years back, when I mentioned to him that I had an interest in Bedrock Wine Co., Martin helped me get my hands on this bottle of their 2011 Griffin’s Lair Vineyard Syrah (a mailing list only wine).

So…

When Martin agreed to be our first guest on the podcast, I found it only fitting to open this bottle.

Griffin’s Lair Vineyard is in the Petaluma Wind Gap, a cool-climate region of Sonoma County.  This Syrah is co-fermented with 11% Viognier, which gives this spicy and lush wine an awesome, floral nose.

Those who have been listening to the podcast should also be jazzed to know that Bedrock Wine Co. does not put capsules on their wine bottles.

Also, this wine goes great with tacos!

Crock Pot Chicken Tacos

Crock Pot Chicken Tacos

So…

Don’t be a knucklehead.

Be sure to click this link to listen to this week’s episode of the We Like Drinking Podcast (or search us up on iTunes) with our special guest, Martin Redmond, to hear more about this wine, and everything else fit to talk about in the world of wine.

Stay Rad,

Jeff

Wine and Hockey Under the Moon

February 22, 2015

So…

Last night, my uncle took me to a hockey game…

There’s nothing really out of the ordinary about that.  My uncle and I have been to a lot of hockey, football, and baseball games together.

What made last night special was that the hockey game, in which my San Jose Sharks hosted the L.A. Kings, was played at Levi’s Stadium, home of my San Francisco 49ers, as part of the NHL Stadium Series.

Here’s what it looked like from our seats…

Levi's Stadium hosting a hockey game

Levi’s Stadium: Home of the Sharks?

Now, look…

I’m not going to get into the details of what happened in the game. Who cares if the stupid Kings won?

This blog is about wine, right?

So here’s what I had for dinner at the game…

Wine and a Frank

Wine and a Frank. One of these things cost $11.

Now, let’s get into this wine…

Fetzer Crimson 2011 Red Blend

Fetzer Crimson 2011 Red Blend

This red blend from Fetzer comes in a 187 ml (just over 6 ounces) Zipz cup.  Perfect for a stadium environment, the individual plastic cup has a resealable lid, so you don’t have to worry about spilling it everywhere when you’re carrying it back to your seat.  It’s $11 at the stadium, and available in stores from $3 – $6.

Now, let’s talk about the juice in the plastic glass…

Color: Dark ruby red.

Nose: Nice!  Notes of cranberry, orange juice, and a little lime zest. On some level, this wine reminds me of a young, thinned out version of a Chateauneuf-du-Pape.

(Side Note: Zipz are filled to the top with wine, if you’re used to sticking your nose in the glass, like I am, you may end up with wine in your nose… like I did.)

Taste: The Fetzer Crimson is a blend of Zinfandel, Syrah, and Cabernet Sauvignon (along with some other stuff).  It’s very fresh on the palate.  Bright notes of cranberry and raspberry fruit.  There is a nice richness to this wine, though it may, in part, be due the the plastic vessel I drank it from.

Score: Not bad!  This wine is what it is.  A nice, fresh, red wine that comes in a plastic cup.  I can’t really get mad at the $11 price point. You’re never going to find your favorite cult wine in a plastic cup at a hockey game… or if you did, you’d pay through the (wine covered) nose for it.  I’m giving it an 83.

You could do worse…

Much worse…

You could be a Kings fan.

Stay Rad,

Jeff

We want to hear from you.  Let us know how you feel about wine in plastic cups.  Leave your comments below.

What’s (Not Quite) Cookin’?

January 24, 2015

Hey Y’all,

Just checking in to show you what’s for dinner…

Talapia Ceviche on Mini Tortillas

Tilapia Ceviche on Mini Tortillas

And here’s the wine sample that went with it…

Villa Bellangelo 2012 Dry Riesling

Villa Bellangelo 2012 Dry Riesling

What are y’all having for dinner?

Stay Rad,

Jeff

Stay Rad Wine Blog TV Episode 153: France vs Italy

January 24, 2015

In this episode, Jeff pits two cool-climate Gewürztraminer samples against each other.

Wine Tasted:

Willm 2012 Gewurztraminer, Elena Walch 2013 Gewurztraminer, and Curry Soup

Willm 2012 Gewurztraminer, Elena Walch 2013 Gewurztraminer, and Curry Soup

Stay Rad,

Jeff

What’s your favorite Gewürztraminer? Leave a comment, and let us know.

Stay Rad Wine Blog TV Episode 152: Everybody Wants Mo’ Scotto

January 12, 2015

In this episode, Jeff tries two samples from Scotto Family Cellars while making dinner…

Wine Tasted:

Scotto Family Cellars 2012 Malbec and Cabernet Sauvignon with Roasted Asparagus and Pan Seared New York Strip with Chimichuri

Scotto Family Cellars 2012 Malbec and Cabernet Sauvignon with Roasted Asparagus and Pan Seared New York Strip with Chimichuri

Stay Rad,

Jeff

What’s your favorite non-Zinfandel based wine from Lodi?  Leave a comment, and let us know.

Happy #MerlotDay

November 7, 2014

Hey!

Hey!

Hey!

It’s #MerlotDay!

Kara and I just came back from Bubbles in Morgan Hill, where we had a couple of glasses of this bad boy…

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Trentadue 2012 Merlot

And, of course, there was food to be had…

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Hummus

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Warm Brie Crostini

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Pork Sliders

How could you go wrong?

Stay Rad,

Jeff

What did you have to celebrate #MerlotDay?  Leave a comment, and let us know.

Strictly Veggie Tacos and a Weeknight White

October 16, 2014

Hey guys,

Just wanted to check in with you to show you my food and wine pairing from tonight…

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Arrogant Frog 2013 Sauvignon Blanc and Veggie Tacos (Wine Sample Provided by Sopexa USA and Pays d’OC IGP)

This 100% Sauv Blanc comes from the Pays d’OC IGP of the Languedoc Roussillon in southern France.

I’ve been really impressed with southern France over the last few years.  Fresh and vibrant reds.  Whites that are zippy as all get out. These bottles are always bringing it.

This Sauvignon Blanc has a zesty lemon/lime acidity that worked magic with these veggie tacos.

This pairing makes me as happy as Michael Morse hitting a pinch-hit home run in the playoffs.

Stay Rad,

Jeff

Stay Rad Wine Blog TV Episode 144: Syrah, Jerky, and BBQ Potato Chips

October 14, 2014

In this episode, Jeff pairs this $40 Syrah with $4 worth of snacks.

Wine Tasted:

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Cornerstone Cellars 2012 Napa Valley Syrah

Stay Rad,

Jeff

What is your favorite Syrah from Atlas Peak?  Leave a comment, and let us know.


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