In this episode, Jeff has Pinot Noir on his mind…
Wine Tasted:
Food Pairing:

Sausage and Asparagus Pizza with Cherry Tomatoes, Mozzarella, and Goat Cheese on a Whole Wheat Crust
After the Fact:
Hey… I forgot to give you a score! This Pinot Noir is an easy 91. Easy.
Stay Rad,
Jeff
Tags: 2013, Buellton, California, Hartley Ostini, Hitching Post, Hometown, Pinot Noir, Santa Barbara County, Stay Rad Wine Blog TV, Wine, Wine Tasting
May 4, 2015 at 10:06 am |
HA HA HA! Right, who could get a Pinot Noir wrong in a blind tasting. Great review, Jeff. Pinot is one of those wines that can easily be drunk allllll year long.
May 4, 2015 at 3:07 pm |
Exactly!