In this episode, Jeff tries this sparkling rose sample with his sparkling trophy…
Wine Tasted:
Cote Mas NV Cremant de Limoux Brut
Stay Rad,
Jeff
What’s your go-to sparkling wine and trophy pairing? Leave a comment, and let us know.
Tags: Cote Mas, Cremant de Limoux, France, Guacamole, Sparkling Rose, Stay Rad Wine Blog TV, Wine, Wine Tasting
Stay Rad 
May 30, 2015 at 8:33 am |
I didn’t realize you were making TRADITIONAL Lithuanian guacamole! That changes everything cause that is a powerhouse country in guacamole history!
This is a contender for best SRWB episode, ever.
May 30, 2015 at 12:02 pm |
Oh wow, Jeff.
Thank you for the kind words.
Often times, due to our sick basketball skills, we Litvaks are overlooked for our guacamole-making prowess.
My hope is that by going undefeated with my guac, that people will start to dig deeper into Lithuanian dip culture.
Stay Rad,
Jeff
May 30, 2015 at 7:09 pm |
First off, you better spit my name out yo mouth. I wrote you a rap.
My guac is a killa’, you can’t handle this ‘mole. If my name was Jeff Solomon, in the closet put that trophy.
Ya heard?
(lol)
May 31, 2015 at 6:56 am |
Is this the real Herrin?
May 30, 2015 at 7:09 pm |
First off, you better spit my name out yo mouth. I wrote you a rap.
My guac is a killa’, you can’t handle this ‘mole. If my name was Jeff Solomon, in the closet put that trophy.
Ya heard?
(lol)
May 31, 2015 at 6:57 am |
Or is this the real Herrin?
May 31, 2015 at 7:09 am |
Surely, you’re not coming into this temple to challenge me to a rap battle. Here we go…
That rhyme was intimidating. That rap was so mean.
You’ve got the strength of 7-Up with a splash of Grenadine.
My guac speaks for itself. No need for bravado.
It’s hot like Adobo, and smooth like Avocado.
Word.
June 2, 2015 at 12:23 am |
haha, awesome.