Posts Tagged ‘Silky’

This Justin: Man tries a new wine and likes it.

June 22, 2011

Justin time!

“Have you ever tried Justin?”

“No,” I responded to the wine buyer at Rocca’s Market in San Martin, “but I’ve heard good things.”

“It’s good stuff.  Enjoy!”

The Justin 2008 Cabernet Sauvignon from Paso Robles cost me $23.99.  It’s usually a good sign when you get a set of Farmers’ Almanac-type notes from the wine maker on the label.  It gives you a good sense of the respect that a winery has for the terroir.  I was happy to learn that the Justin Cab is 100% free run juice.

Opened it Justin time for dinner.

Color:  This wine is a dark beet red.  Look…

Justin case you wanted to see it.

Nose:  There is an immediate smell of lush dark plums.  There are hints of smoke, leather, and blackberry.  There is also this chalky mocha thing that I love.  You know me by now.  I’m a teacher.  I love chalk!

Taste:  Up front, there is a tart cran-raspberry cocktail flavor.  The tannins are very soft, round, and pleasant.  Probably because it is free run juice; it is very silky.  It has a long, tart, mouth-watering finish.  There is just a little bit of a buttery pie crust (or maybe crescent roll) component.

I’m a big fan of the Justin.  This wine would pair well with a thick bloody steak.  Give it a 91, and buy it.

I’m Justin love with this one.

Stay Rad,

Jeff


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